Restaurant Deep Cleaning (Inspection Ready)

Service Description

Service Overview • Designed for restaurants, cafés, bars, food carts with kitchens, and commercial food spaces • Recommended for monthly, quarterly, or pre-inspection service • This service goes beyond daily or weekly cleaning routines ⸻ What’s Included ☐ Dining Areas & Front of House ☐ Deep clean and disinfect tables, chairs, and seating surfaces ☐ Clean and sanitize host stands, service stations, and counters ☐ Detail baseboards, trim, and wall edges ☐ Spot clean walls and doors ☐ Clean interior glass, mirrors, and partitions ☐ Vacuum carpets and mats ☐ Scrub and mop hard-surface floors ☐ Detail trash and recycling areas ⸻ ☐ Restrooms ☐ Deep clean and sanitize toilets (inside, outside, base) ☐ Scrub sinks, faucets, and countertops ☐ Remove buildup from fixtures and dispensers ☐ Clean mirrors and wall surfaces ☐ Detail baseboards and corners ☐ Scrub and disinfect floors ⸻ ☐ Kitchen & Food Prep Areas ☐ Degrease and sanitize prep tables and counters ☐ Clean sinks, faucets, and drain areas ☐ Degrease backsplash and wall areas (accessible) ☐ Clean appliance exteriors (coolers, prep units, ovens) ☐ Clean inside microwave (if present) ☐ Detail handles, knobs, and switches ☐ Remove grease and buildup from reachable surfaces ⸻ ☐ Floors & High-Impact Areas ☐ Scrub and degrease kitchen floors ☐ Clean grout lines (as accessible) ☐ Edge clean under prep areas (movable equipment only) ☐ Mop dining and kitchen floors with commercial disinfectant ⸻ Add-On Services (Optional) ☐ Inside ovens or commercial warming units ☐ Inside refrigerators or coolers (emptied by staff) ☐ Hood vents & grease trap cleaning (non-mechanical) ☐ Interior wall washing ☐ Detailed baseboard scrubbing ☐ After-hours or overnight service ☐ Pre-inspection priority cleaning ⸻ Health & Safety Standards ☐ EPA-registered disinfectants used ☐ Food-safe cleaning protocols followed ☐ Proper dwell time observed per product guidelines ☐ CDC-recommended sanitation practices observed ⸻ Important Notes • This service is not nightly janitorial cleaning • Staff must clear prep surfaces and food items prior to service • Equipment is cleaned externally unless add-ons are selected • Heavy grease, biohazards, or restoration-level work may require additional time • Final pricing is based on square footage, kitchen size, and condition ⸻ Ideal For ✔ Restaurants & cafés ✔ Bars & tasting rooms ✔ Food prep kitchens ✔ Pre-inspection or reopening ✔ Monthly or quarterly deep cleaning schedules